If you haven’t read my bio when I first started at the station, then you wouldn’t know YET that pizza is my favorite food and there is never a day that I wouldn’t make room in my diet to eat this all – in – one food!
My wife had a special Father’s Day dinner planned for me yesterday so I had to satisfy my “pizza bone” by making my own N. Y.-style pizza with six toppings. I have searched high and low and also the Food Network Recipe page for both a pizza dough and sauce recipe that pleases my palate. Needless to say, I have settled on both a dough and sauce recipe that would successfully challenge even Bobby Fray to a Throwdown!!!
I started off my making a batch of my pizza sauce to go along with my pizza dough. I have been known to revert back to the original cheese or pepperoni pizza but if I have numerous topping available, they are getting piled on; one at a time!!
The toppings this time around consisted of pepperoni, turkey sausage (to keep my doctor happy)—–
Ahhh——the completed pie with the slicer waiting to do its’ work…Needless to say, my tummy was verry happy Saturday night!!!