Negaunee Township – Sunday August 28, 2011 – Big, moist, pink in the middle, juicy beef burgers bust my buttons as cooked on the deck on a sultry, warm, southerly breezed summer Sunday afternoon. I mean come on! The burgers are better on the Weber over charcoal on a warm U.P.summer afternoon. With summer’s impending doom in the U.P., I delighted my taste buds and my every cel in my body with a gigantic, big, stacked, thick cut beef burger. I loaded this monster burger with fresh U.P. lettuce, fresh U.P. tomatoes, fresh U.P. onions, aged www.smokehouseglenn.com’s Pinconning cheese, and generous amounts of condiments. I even deliberately burned the Lofaro’s hamburger bun on the grill for added punch and crunch. And you say, “How did you get your mouth around that one?” No problem!….(lol) I used a fork.